Catalog Search Results
Author
Publisher
The University of North Carolina Press
Pub. Date
[2017]
Description
Award winning author Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers for every First Family since George and Martha Washington. Miller brings together the names and words of more than 150 black men and women who played remarkable roles in unforgettable events in the nation's history.
Author
Publisher
Simon & Schuster
Pub. Date
c2007
Description
You may think you know the finger-licking, joke-cracking queen of Southern cuisine. You may have even visited her restaurant to taste for yourself the down-home delicacies that made her famous, or even heard her Cinderella story (a single mom started a brown-bag lunch business with $200 and wound up with a thriving restaurant, a fairy-tale second marriage, and popular television shows), but you have never heard the intimate details of her often bumpy...
Author
Publisher
Harper Horizon
Pub. Date
[2022]
Description
"What does it take to go from growing up in a Mississippi housing project to becoming a master sergeant and a celebrity chef serving in the White House under four United States presidents? Call Me Chef, Dammit! is the inspiring story of Andre Rush, who became an overnight sensation in 2018, after a photograph of his now-famous twenty-four-inch biceps went viral. However, his journey to that moment could never be captured in a fleeting moment. From...
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
[2016]
Accelerated Reader
IL: LG - BL: 4.9 - AR Pts: 1
Description
"In 1843, 14-year old Hanson Gregory left his family home in Rockport, Maine and set sail as a cabin boy on the schooner Achorn, looking for high stakes adventure on the high seas. Little did he know that a boat load of hungry sailors, coupled with his knack for creative problem-solving, would yield one of the world's most prized pastries. At long last, here's the hole truth about the invention of the donut!"--
Publisher
Sony Pictures Home Entertainment
Pub. Date
c2009
Description
Julie Powell is a frustrated insurance worker who wants to be a writer. Trying to find a challenge in her life, she decides to cook her way through Julia Child's 'Mastering the Art of French Cooking' in one year, and to blog about it. As Julie begins to find her groove as a cook, and her voice as a writer, the project takes on a life of its own. The project provides the struggling young woman with her life's purpose, to her very pleasant surprise....
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