My new roots : inspired plant-based recipes for every season
(Book)

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Published
New York : Clarkson Potter/Publishers, [2015].
Edition
First edition.
Physical Desc
256 pages : color illustrations ; 26 cm
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LocationCall NumberStatus
Ft. Walton Beach - Adult nonfiction641.302 BRITTONOn Shelf

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Published
New York : Clarkson Potter/Publishers, [2015].
Format
Book
Edition
First edition.
Language
English

Notes

General Note
Includes index.
Description
At long last, Sarah Britton, called the queen bee of the health blogs by Bon Appetit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, two million readers--vegetarians, vegans, paleo followers, and gluten-free gourmets alike--flock to Sarah's adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one's health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

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Citations

APA Citation, 7th Edition (style guide)

Britton, S. (2015). My new roots: inspired plant-based recipes for every season (First edition.). Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Britton, Sarah. 2015. My New Roots: Inspired Plant-based Recipes for Every Season. Clarkson Potter/Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Britton, Sarah. My New Roots: Inspired Plant-based Recipes for Every Season Clarkson Potter/Publishers, 2015.

MLA Citation, 9th Edition (style guide)

Britton, Sarah. My New Roots: Inspired Plant-based Recipes for Every Season First edition., Clarkson Potter/Publishers, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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