For the culture : phenomenal Black women and femmes in food : interviews, inspiration, and recipes
(Book)
Author
Published
New York, NY : Harvest, an imprint of William Morrow, [2023].
Edition
First edition.
Physical Desc
xii, 305 pages : color illustrations ; 27 cm
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Niceville - Adult nonfiction | 641.59 MILLER, Klancy | On Shelf |
Subjects
Bisac Subjects
OCLC Fast Subjects
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More Details
Published
New York, NY : Harvest, an imprint of William Morrow, [2023].
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Description
"Chef and writer Klancy Miller found her own way by trial and error--as a pastry chef, recipe developer, author, and founder of For the Culture magazine--but what if she had known then what she knows now? What if she had known the extraordinary women profiled within these pages--entrepreneurs, chefs, food stylists, mixologists, historians, influencers, hoteliers, and more--and learned from their stories? Like Leah Penniman, a farmer using Afro-Indigenous methods to restore the land and feed her community; Ashtin Berry, an activist, sommelier, and mixologist creating radical change in the hospitality industry and beyond; or Sophia Roe, a TV host and producer showcasing the inside stories behind today's food systems. Toni Tipton-Martin, Mashama Bailey, Carla Hall, Nicole Taylor, Dr. Jessica B. Harris ... In this gorgeous volume these luminaries and more share the vision that drives them, the mistakes they made along the way, advice for the next generation, and treasured recipes--all accompanied by stunning original illustrated portraits and vibrant food photography. In addition, Miller shines a light on the matriarchs who paved the way for today's tastemakers--Edna Lewis, B. Smith, Leah Chase, Vertamae Smart-Grosvenor, and Lena Richard. These collective profiles are a one-of-a-kind oral history of a movement, captured in real time, and indispensable for anyone passionate about food"--,Provided by publisher
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Citations
APA Citation, 7th Edition (style guide)
Miller, K. (2023). For the culture: phenomenal Black women and femmes in food : interviews, inspiration, and recipes (First edition.). Harvest, an imprint of William Morrow.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Miller, Klancy. 2023. For the Culture: Phenomenal Black Women and Femmes in Food : Interviews, Inspiration, and Recipes. Harvest, an imprint of William Morrow.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Miller, Klancy. For the Culture: Phenomenal Black Women and Femmes in Food : Interviews, Inspiration, and Recipes Harvest, an imprint of William Morrow, 2023.
MLA Citation, 9th Edition (style guide)Miller, Klancy. For the Culture: Phenomenal Black Women and Femmes in Food : Interviews, Inspiration, and Recipes First edition., Harvest, an imprint of William Morrow, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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