The unofficial Ghibli cookbook : recipes from the legendary studio
(Book)
Author
Contributors
Published
London : Titan Books, 2022.
Physical Desc
141 pages : color illustrations ; 30 cm.
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Ft. Walton Beach - Pop culture | POP 641.5 VILLANOVA | On Shelf |
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Published
London : Titan Books, 2022.
Format
Book
Language
English
Notes
General Note
Includes index.
Description
Recreate the magic of Studio Ghibli in your own kitchen! Dozens of in-depth recipes will bring your favorite films to life, and detailed instructions packed with tips and background info will give you a new appreciation for Japanese culture and cuisine The animated masterpieces of Studio Ghibli explore universal themes of nature, love, family, memory, and, of course, food! From the pumpkin fish pie in Kiki's Delivery Service to the hambagu in Pom Poko and the cursed banquet in Spirited Away, there's no better way to explore these rich and fantastical worlds than sharing these delicious dishes with your friends and family.,- From back cover.
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Citations
APA Citation, 7th Edition (style guide)
Villanova, T., Lobbestael, N., Clavel, J., & Demoncy, B. (2022). The unofficial Ghibli cookbook: recipes from the legendary studio . Titan Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Thibaud, Villanova et al.. 2022. The Unofficial Ghibli Cookbook: Recipes From the Legendary Studio. Titan Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Thibaud, Villanova et al.. The Unofficial Ghibli Cookbook: Recipes From the Legendary Studio Titan Books, 2022.
MLA Citation, 9th Edition (style guide)Villanova, Thibaud,, Nicolas Lobbestael, Judith Clavel, and Bérengère Demoncy. The Unofficial Ghibli Cookbook: Recipes From the Legendary Studio Titan Books, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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