The chocolate therapist : a user's guide to the extraordinary health benefits of chocolate
(Book)
Author
Published
Hoboken, N.J. : John Wiley & Sons, ©2010.
Physical Desc
xii, 275 pages ; 22 cm
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Crestview - Adult nonfiction | 613.28 NYG | On Shelf |
More Details
Published
Hoboken, N.J. : John Wiley & Sons, ©2010.
Format
Book
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Description
Take advantage of the health benefits of chocolate with this informative guide. Dark chocolate sales are on the rise as people embrace the concept that chocolate can truly be good for them. But how do they know what to eat, how much, and which kinds are the best?. The Chocolate Therapist answers these questions and more. This book has everything a person needs to know to select the best chocolate for health. Both informative and entertaining, it includes alphabetized ailments, each with a chocolate recommendation, followed by supporting research as to how and why it helps the body.
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Citations
APA Citation, 7th Edition (style guide)
Nygard, J. (2010). The chocolate therapist: a user's guide to the extraordinary health benefits of chocolate . John Wiley & Sons.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Nygard, Julie. 2010. The Chocolate Therapist: A User's Guide to the Extraordinary Health Benefits of Chocolate. John Wiley & Sons.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Nygard, Julie. The Chocolate Therapist: A User's Guide to the Extraordinary Health Benefits of Chocolate John Wiley & Sons, 2010.
MLA Citation, 9th Edition (style guide)Nygard, Julie. The Chocolate Therapist: A User's Guide to the Extraordinary Health Benefits of Chocolate John Wiley & Sons, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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