The best cook in the world : tales from my momma's table
(Book)
Author
Published
New York : Alfred A. Knopf, 2018.
Edition
First edition.
Physical Desc
x, 485 pages : illustrations ; 25 cm
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Ft. Walton Beach - Adult nonfiction | 641.5975 BRAGG | On Shelf |
Mary Esther - Adult nonfiction | 641.59 BRA | On Shelf |
Mary Esther - Adult nonfiction | 641.597 BRA | On Shelf |
More Details
Published
New York : Alfred A. Knopf, 2018.
Format
Book
Edition
First edition.
Language
English
Notes
Description
Presents a food memoir, cookbook, and tribute to the author's mother, sharing classic family recipes, many of them pre-dating the Civil War, and preparation secrets for such traditional fare as short ribs, biscuits, and mashed potatoes.
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Citations
APA Citation, 7th Edition (style guide)
Bragg, R. (2018). The best cook in the world: tales from my momma's table (First edition.). Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bragg, Rick. 2018. The Best Cook in the World: Tales From My Momma's Table. Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bragg, Rick. The Best Cook in the World: Tales From My Momma's Table Alfred A. Knopf, 2018.
MLA Citation, 9th Edition (style guide)Bragg, Rick. The Best Cook in the World: Tales From My Momma's Table First edition., Alfred A. Knopf, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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