Food and Recipes of the Native Americans : Cooking Throughout American History
(Book)
Author
Published
New York, NY : PowerKids Press, 1997.
Physical Desc
24 pages : illustrations : 26 cm.
Accelerated Reader
IL: LG - BL: 4.8 - AR Pts: 1
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Crestview - Juvenile nonfiction | J 641.59 ERD | On Shelf |
More Details
Published
New York, NY : PowerKids Press, 1997.
Format
Book
Language
English
Accelerated Reader
LG
Level 4.8, 1 Points
Level 4.8, 1 Points
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Erdosh, G. (1997). Food and Recipes of the Native Americans: Cooking Throughout American History . PowerKids Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Erdosh, George, 1935-. 1997. Food and Recipes of the Native Americans: Cooking Throughout American History. PowerKids Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Erdosh, George, 1935-. Food and Recipes of the Native Americans: Cooking Throughout American History PowerKids Press, 1997.
MLA Citation, 9th Edition (style guide)Erdosh, George. Food and Recipes of the Native Americans: Cooking Throughout American History PowerKids Press, 1997.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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