The everyday guide to wines of Italy
(DVD)

Book Cover
Average Rating
Contributors
Teaching Company, production company.
Published
Chantilly, Va. : Teaching Company, [2012].
Physical Desc
1 videodisc (approximately 3 hr.) : sound, color ; 4 3/4 in. + 1 folded sheet (8 panels : illustrations ; folded to 19 cm).
Status

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Mary Esther - DVD videoDVD 641.22 SIMOn Shelf

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More Details

Published
Chantilly, Va. : Teaching Company, [2012].
Format
DVD
Language
English

Notes

General Note
Title from disc surface.
General Note
"Topic: Better living ; Subtopic: Food & wine."
General Note
Course No. 9171 ; 6 lectures, 30 minutes per lecture, on 1 videodisc, with an accompanying sheet.
General Note
Accompanying sheet course summary, wine lists and suggested food pairings, and color map.
General Note
Special features: About the professor.
Creation/Production Credits
Editor, Tom Krzywicki ; senior producer Alisha Reay ; assosiate produer Tom Krzywicki ; directors Jim M. Allen, Jonathan D. Leven.
Participants/Performers
Lecturer: Jennifer Simonetti-Bryan, Master of Wine.
Description
A six-part lecture series about wines of Italy. Includes wine list and map of Italy's wine country on container sheet.
System Details
DVD.
Language
In English.

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Citations

APA Citation, 7th Edition (style guide)

Simonetti-Bryan, J. (2012). The everyday guide to wines of Italy . Teaching Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Simonetti-Bryan, Jennifer. 2012. The Everyday Guide to Wines of Italy. Teaching Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Simonetti-Bryan, Jennifer. The Everyday Guide to Wines of Italy Teaching Company, 2012.

MLA Citation, 9th Edition (style guide)

Simonetti-Bryan, Jennifer. The Everyday Guide to Wines of Italy Teaching Company, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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