Joy of cooking
(Book, Reference in-library use only)

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Copies

LocationFormatCall NumberStatus
Niceville - Adult ReferenceReference in-library use onlyREF 641.5 ROMBAUERNot For Loan
Crestview - Adult nonfictionBook641.5 ROMOn Shelf
Valparaiso - Adult nonfictionBook641.59 ROMBAUEROn Shelf

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Published
New York, NY : Scribner, 1997.
Format
Book, Reference in-library use only
Language
English

Notes

General Note
"Revised edition ... Maria Guarnaschelli ... senior editor"--Introd.
General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Rombauer, I. v. S., Becker, M. R., Becker, E., & Guarnaschelli, M. (1997). Joy of cooking . Scribner.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Irma von Starkloff Rombauer et al.. 1997. Joy of Cooking. Scribner.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Irma von Starkloff Rombauer et al.. Joy of Cooking Scribner, 1997.

MLA Citation, 9th Edition (style guide)

Rombauer, Irma von Starkloff, Marion Rombauer Becker, Ethan Becker, and Maria Guarnaschelli. Joy of Cooking Scribner, 1997.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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