Cooking the Korean way: revised and expanded to include new low-fat and vegetarian recipes

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Author
Chung, Okwha
Publisher
Lerner Publications Company
Publication Date
c2003
Edition
Revised and expanded edition
Language
English
Accelerated Reader
IL: MG - BL: 6.9 - AR Pts: 1
Book
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Subjects

Subjects
Cooking, Korean
Cooking, Korean -- Juvenile literature
Korea -- Social life and customs -- Juvenile literature
Social life and customs

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Contributors
Monroe, Judy
ISBN
9780822541158
Accelerated Reader
MG
Level 6.9, 1 Points

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